Phone: 510.409.0217
Tue–Sat: 9AM – 5PM PST
Superior Japanese Hand Tools for Woodworking, Kitchen, Gardening and Grooming

Business Hours: Tuesday - Saturday  9 a.m. - 5 p.m. (PST)

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Suzuki-ya Nakiri by Tadafusa Vegetable Knife Kurouchi Finish Blue Steel

$104

- Blue Steel #2 (cutting edge) and Stainless Steel Lamination

- Kurouchi Finish

- Japanese Style Katsura Handle

- Blade Length: 165mm (6.5")

 

*It is important to make sure that you dry your high carbon steel knife thoroughly after washing.  Any moisture left on the blade will cause it to rust, making the blade more susceptible to knicking or chipping.